New World VS Old World Wine Class! Friday June 24th 8:00PM

Discover the nuances between New World and Old World wines in this informative class. New World wines, typically produced in regions like California and Australia, offer bold, fruit-forward flavors with higher alcohol content. In contrast, Old World wines from regions such as France and Italy emphasize terroir, presenting a more restrained profile with earthy notes and balanced acidity.

To make the most of this experience, come prepared with a notebook for key points on tasting notes, food pairings, and aging potential. Bring your palate to explore the distinct characteristics and enjoy the opportunity to compare these two wine worlds side by side.