Sicilian Wine Class Friday October 14th 7:00PM

The "Sicilian Wine Class" explores the diverse flavors of Sicily, a region known for its rich volcanic soil and Mediterranean climate. Participants will experience a range of wines that showcase the island's unique varietals, including Nero d'Avola and Grillo, characterized by their robust fruit profiles and balanced acidity.

For optimal enjoyment, consider food pairings that complement the wines' profiles, such as seafood, pasta dishes, and aged cheeses. Bringing a notebook to jot down tasting notes is recommended, along with an open palate for discovering the nuances of each selection.